An air fryer is an electrical appliance that uses the principle of hot air to "fry" food. The hot air blows away the water, and at the same time makes the surface of the food become golden, crisp, and tender, just like fried food, more suitable for novices. With the convenience of online shopping in recent years, more and more families choose the air fryer.

The air frying pan can also be understood as an oven with a fan. The hot air circulates in a high temperature and closed environment and uses the oil carried by the food to fry. When frying things, it needs to pour oil, heat oil, and control the oil temperature, which is very dangerous and troublesome. With the air frying pan, it can save more time.

As a cooking appliance, the air fryer can also be made into a variety of delicacies, as long as you can use it, up to dozens of kinds. The chicken wings, cakes, ham sausages, mutton kebabs, Flammulina velutipes, vegetables, eggplant, etc. on our table can be fried and roasted to better meet people's tastes.

Three Toshiba air fryer recipes are complete. You can read them and make them right. They are especially suitable for novice friends.

Crispy pork

Prepare a large piece of streaky pork, boil it with water, put it into the pot, add cooking wine, ginger slices, and scallions, blanch it for a few minutes to remove the fishy smell, pierce holes in the meat skin, apply marinade on both sides, put it into the refrigerator for cold storage, marinate it for one night, put it into Toshiba air fryer, adjust it to 180 degrees, and the time is 25 minutes. When the time comes, turn it over, and fry it for another 15 minutes. The skin is golden, crisp, delicious, scorched outside, and tender inside, The entrance is particularly satisfying.

Fried pork with green pepper

In the bowl, add 300 grams of pork, 2 light soya sauce, 1 oyster sauce, 1 cooking wine, 1 spoonful of starch, and a proper amount of pepper, stir evenly, marinate for a while, and cut the green pepper into sections, put the meat into the green pepper, lay a layer of oil-absorbing paper, put it into the frying pan, spray a layer of vegetable oil, 180 degrees, test for 10 minutes first, turn the side over and fry for 10 minutes, delicious, wine and rice.

Fried Spare Ribs with Garlic

Prepare some fresh spareribs, deal with them in advance, wash the spareribs thoroughly, control the moisture, add a proper amount of salt, chicken essence, oyster sauce, soy sauce, black pepper powder, cooking wine, ginger slices, garlic powder, and finally add a little starch. Grab and mix evenly, marinate for half an hour to taste, put a layer of tinfoil on the Toshiba air fryer, put the spareribs in, adjust the temperature to 200 degrees, and the time is 20 minutes, without turning the side in the middle, the outside is crisp and the inside is tender.